• Member SPOTLIGHT

    Kurzhal Family Kickin’ Pickles

    This is our family business that grows our own cucumbers locally and organically! We make several varieties of pickled veggies in mild and hot flavors, using apple cider vinegar without any added preservatives, chemicals or colorings. All natural and gluten free. Pure clean deliciousness! Kurzhal Family Kickin’ Pickles, LLC Noti, OR 97461 (541) 517-7308 http://www.kickinpickles.com […] ... Full Profile »

  • Member SPOTLIGHT

    Coconut Bliss

    We create divinely creamy dairy free frozen desserts. We started with joy and passion, freezing creamy coconut milk into its most divine form. We added pure and simple ingredients to create an abundance of flavors that are certified organic, dairy free, gluten free and soy free. Whether you’re vegan, gluten free, paleo, or just want […] ... Full Profile »

  • Member SPOTLIGHT

    Café Mam

    Since 1990, Café Mam (say ‘mom’) has been committed to sourcing only Fair Trade, organic and shade-grown coffee from indigenous cooperatives. Café Mam coffee is grown by native Mayan farmers living in the highlands of Chiapas, Mexico. Café Mam Eugene, OR 97402 (541) 338-9585 http://www.cafemam.com Certifications: USDA Certified Organic, Oregon Tilth Certified Organic, Fair Trade […] ... Full Profile »

  • Member SPOTLIGHT

    Queen’s Bounty Honey

    We raise healthy, vibrant honeybees to preserve our pollinator population and to produce varietal honey that reflects the local terroir. Queen’s Bounty Honey Eugene, OR 97405 (541) 321-0448 https://www.queensbounty.com/ Certifications: Oregon State University’s Master Beekeeper Products: Honey Find our products: Online, Retail, Farmers Market Sustainability Highlights: Farming Practices: From July through mid ... Full Profile »

  • Member SPOTLIGHT

    De Casa Fine Foods

    For over 30 years, De Casa has been producing all-natural salsas and dips. We have made some changes over the years, to include a wider variety of USDA certified organic and all natural products: De Casa Salsa and Dips, Soringhart Hummus and Carmen’s Flour Tortillas. However, they are still made in small batches and delivered […] ... Full Profile »

  • Member SPOTLIGHT

    Mountain Rose Herbs

    Since 1987, Mountain Rose Herbs has been a purveyor of high-quality, organic herbs, spices, teas, essential oils and other plant-based goodies for the home herbalist. We put people, plants, and planet before profit with everything we do: from sourcing organic botanicals, to cleaning up the wetlands and rivers near our campus, to becoming the first […] ... Full Profile »

  • Member SPOTLIGHT

    Genesis Juice

    To us, it’s not really juice unless it’s raw, organic, and handcrafted in small batches. In 1975, a bunch of Eugene juice lovers made a pact to produce juice in its highest form. We continue to produce juices made with locally sourced, high quality whole fruits that are handcrafted in small batches, never using purees […] ... Full Profile »

  • Member SPOTLIGHT

    Cattail Creek Lamb

    Cattail Creek Lamb meat is tender with the best flavor found anywhere, distinctively lamb but sweet and mild with no gaminess. Our lambs are 100% grass fed and spend their lives grazing pasture and crops to which no synthetic fertilizers or pesticides have been applied, mostly certified organic by Oregon Tilth. They are not fed […] ... Full Profile »

  • Member SPOTLIGHT

    Toby’s Family Foods

    Toby’s Family Foods produces dressings and tofu spreads made with simple ingredients that taste delicious and are good for you. We’re still the family-owned company, started in 1978, whose motto is be good to our people, support our community and never compromise on quality. Toby’s Family Foods is committed to sourcing local because it allows […] ... Full Profile »

  • Member SPOTLIGHT

    Sweet Creek Foods

    We preserve quality organic products, packed in glass jars, using local and regional ingredients. We also offer CO-PACKING services to make value-added products for farmers, chefs and businesses. Sweet Creek Foods is committed to sourcing local because we want to support local farmers and fishermen. We believe that our customers feel the same. It reduces […] ... Full Profile »

  • Member SPOTLIGHT

    Deck Family Farm

    We offer pasture-raised meats from healthy, happy animals on Oregon Tilth Certified pastures! Our products include: 100% grass-fed and finished heritage beef; milk-fed, nut-finished, pasture-raised heritage pork; pasture-raised lamb; chicken; and Oregon Tilth Certified eggs. We run a Full Diet, Year-round, Full Farm CSA program which includes organic seasonal vegetables, grains and raw dairy in […] ... Full Profile »

  • Member SPOTLIGHT

    Nancy’s Yogurt | Springfield Creamery

    Family-owned and operated Springfield Creamery, the makers of Nancy’s Yogurt, has been committed to making natural, organic and sustainable foods since 1960. Today we offer over 75 different Nancy’s Organic and Natural Cultured Dairy and Soy Products. Live probiotics, grown to stellar culture count levels continue be found in each and every cup of Nancy’s […] ... Full Profile »

Join us for our Annual Member Banquet!
Friday, November 30
5:30 to 7:30pm
Mahonia Community Room
120 Shelton McMurphey Blvd
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In the Willamette Valley, ‘farm to table’ is more than a catchy slogan. It’s a way of life.